Development will start soon on an adaptation of the novel. The option was brokered by Anna Weguelin on behalf of Cathryn Summerhayes at the Curtis Brown Group.
She will be responsible for spearheading the company’s digital partnerships globally, including identifying new opportunities in the FAST and AVOD market.
The company will produce the six-part series alongside Keystone Pictures. The cooking competition series is scheduled to premier on 1st October at 7PM ET/4PM PT on Cooking Channel.
Amanda Brugel, Raymond Cham Jr., and Scott Thompson join this new season that will make its world premiere in Canada on CBC and CBC Gem, and in the US on HBO Max, in Fall 2022.